UTIA Family, please refer to utk.edu/coronavirus for the latest updates and student information. For UTIA-specific resources, including event information and county office status, please visit utia.tennessee.edu/coronavirus .

Qixin Zhong Lab Page

We study the science and technology of food ingredients that are cornerstones,

making our foods enjoyable, safe, and healthy. Our translational research program

applies materials science and engineering principles to understand, improve, and

design multilength scale structures enabling functions of food ingredients.

Research
Publications
Research Group